Warm, fudgy, decadent white chocolate goodness ready to devour in just one minute AND Gluten Free!
Our Cake in a Mug Mixes are the ultimate solution when you need a quick and easy dessert without compromising on taste and decadence.
Simply add water and butter, cook in the microwave for 1 minute, serve, and enjoy!
Tip: Take your Cake in a Mug to the next level by adding a scoop of ice cream.
Our Cake in a Mug Mixes are perfect to have on hand to impress those last-minute dinner guests, or simply to treat yourself with minimum effort and maximum reward. They also make for great gifts.
What you need
2 tablespoons boiling water
2 tablespoons butter
Add butter and boiling water to your mug, stir to melt butter. Pour into your cake mix. Stir to combine.
Microwave for 1 minute in 1200 watt microwave. (Adjust time accordingly to your microwave watts). Be careful - cake will be hot.
Add a scoop of ice-cream and enjoy!
Rice flour, Starch (Maize Tapioca), Sugar, Vegetable Gums (464, 415) Raising Agents (450, 500) Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (Soy Lecithin, 476) Flavour, Salt. Allergen- Dairy.
Made on equipment that also processes products containing eggs, dairy, peanuts, tree nuts and soy.
PRODUCT OF AUSTRALIA